Measure and mark the cut line on the paver
Wear safety glasses, gloves, hearing protection, and a dust mask
Secure the paver on a stable surface
Use a masonry pencil, chalk line, or marker to trace the cut
Score the line with a hammer and chisel for small cuts
Use a circular saw with a diamond masonry blade for straight cuts
Use an angle grinder with a diamond blade for small or curved cuts
Use a wet saw for cleaner, more precise cuts
Cut slowly and steadily along the marked line
Support both sides of the paver to prevent cracking
Flip the paver and cut from the opposite side if needed
Break along the scored line with a hammer and chisel for rough cuts
Smooth sharp edges with a rubbing stone or grinder
Clean off dust and debris after cutting