Use a clean vase
Fill the vase with fresh, cool water
Add flower food if provided
Trim stems at an angle
Remove leaves below the waterline
Recut stems every 2 to 3 days
Change the water every 2 days
Wash the vase when changing water
Keep flowers away from direct sunlight
Keep flowers away from heat sources
Keep flowers away from ripening fruit
Remove wilted flowers promptly
Use sharp scissors or a knife
Avoid overcrowding the vase
Keep flowers in a cool room overnight
