Bring water or milk to a boil
Add steel-cut oats
Reduce heat to a simmer
Stir occasionally
Cook until tender and creamy
Add more liquid if needed
Remove from heat
Let sit for a few minutes
Serve with desired toppings
Bring water or milk to a boil
Add steel-cut oats
Reduce heat to a simmer
Stir occasionally
Cook until tender and creamy
Add more liquid if needed
Remove from heat
Let sit for a few minutes
Serve with desired toppings