Soften spring roll wrappers if needed
Place one wrapper on a clean surface in a diamond shape
Put filling near the bottom corner
Fold the bottom corner...
2 cups all-purpose flour
1/2 teaspoon salt
2 large eggs
1/2 to 3/4 cup water
1 tablespoon vegetable oil
Whisk the eggs, water, and oil together
Mix the flour and...
Soak soybeans in water for 8 to 12 hours
Rinse the soaked soybeans
Blend soybeans with fresh water until smooth
Strain the mixture through a cheesecloth or...
Cut chicken into bite-sized pieces or use whole thighs/breasts
Season lightly with salt and pepper
Heat oil in a skillet over medium-high heat
Add chicken and cook...
Choose the type of Chinese noodles you want to make
Measure flour and salt
Add water gradually
Mix until a rough dough forms
Knead the dough until smooth...
Boil water in a pot
Remove the pot from heat
Add rice noodles to the hot water
Soak until tender, following package time
Stir occasionally to prevent sticking
Drain...
Bring a large pot of water to a boil
Add lo mein noodles
Stir gently to prevent sticking
Cook until just tender, following package directions
Taste a noodle...
Gather egg roll wrappers, shredded cabbage, shredded carrots, bean sprouts, green onions, cooked protein if desired, soy sauce, garlic, ginger, oil, and water or...
Cook rice and let it cool completely
Cut chicken into small bite-sized pieces
Season chicken with salt and pepper
Heat oil in a large pan or wok
Cook...
1 lb boneless, skinless chicken breast or thighs, cut into bite-size pieces
1/2 cup cornstarch
2 eggs, beaten
1/2 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon black pepper
Oil...
Cut chicken into bite-sized pieces
Season with salt and pepper
Coat chicken lightly with cornstarch
Dip in beaten egg
Fry in hot oil until golden and cooked through
Drain...
Boil water in a large pot
Add lo mein noodles or egg noodles
Cook until just tender
Drain the noodles
Rinse briefly with cold water
Toss with a little...
Gather spring roll wrappers, filling ingredients, and a small bowl of water or cornstarch slurry
Prepare the filling by cooking or mixing vegetables, protein, and...
Boil water in a pot
Add the ramen noodles
Cook for 2 to 4 minutes
Stir occasionally
Add the seasoning packet if using instant ramen
Drain some water if...