Wash the dragon fruit
Place it on a cutting board
Cut it in half lengthwise
Scoop out the flesh with a spoon
Or peel off the skin and slice the flesh
Remove any inedible parts if needed
Serve or store the flesh as desired
Wash the dragon fruit
Place it on a cutting board
Cut it in half lengthwise
Scoop out the flesh with a spoon
Or peel off the skin and slice the flesh
Remove any inedible parts if needed
Serve or store the flesh as desired