Harvest chamomile flowers when the blooms are fully open and fresh
Pick in the morning after the dew has dried
Use clean scissors or your fingers to snip off the flower heads
Choose flowers that are white with bright yellow centers
Avoid flowers that are brown, wilted, or damaged
Collect only the flower heads, not the stems or leaves
Place harvested flowers in a clean, dry basket or tray
Dry the flowers in a single layer in a cool, airy place away from direct sunlight
Store fully dried flowers in an airtight container
Keep the container in a cool, dark place until ready to use