Choose a suitable rice variety for your climate and growing season
Select a field with full sun and reliable water access
Test and prepare the soil
Plow or till the land thoroughly
Level the field for even water distribution
Apply compost or fertilizer based on soil needs
Soak rice seeds before planting if using direct seeding
Start seedlings in a nursery if transplanting
Transplant seedlings into the field when they are ready
Sow seeds directly into prepared soil if using direct seeding
Maintain shallow standing water in the field
Keep water levels consistent during the growing period
Control weeds regularly
Monitor for pests and diseases
Apply additional fertilizer as needed
Drain excess water before harvest
Harvest when the grains are mature and the stalks turn golden
Dry the harvested rice properly
Thresh to separate grains from stalks
Mill or hull the rice if needed
Store rice in a cool, dry place
