Collect seeds from a ripe apple
Rinse the seeds to remove fruit residue
Dry the seeds for a day
Place seeds in a damp paper towel
Put the paper towel in a sealed plastic bag
Store the bag in the refrigerator for 6 to 8 weeks
Check periodically to keep the towel slightly moist
Remove seeds after they sprout
Fill a pot with well-draining potting soil
Plant each sprouted seed about 1 inch deep
Water the soil lightly
Place the pot in a sunny location
Keep the soil evenly moist
Wait for the seedling to emerge
Transplant outdoors after the seedling is strong
Choose a location with full sun and good drainage
Protect the young tree from pests and harsh weather